Bácaro Urban Pizzeria is named after the bustling taverns of Venice. The Venetian bácaros have always been a unique meeting place for friends, usually a small humble restaurant serving simple food and good, young local wines- the ideal place to drink a glass of wine and grab a bite to eat while chatting the day or night away. Patrons of the bacaro enjoy an ‘ombretta’, a glass of wine, with some ‘cicheto’, a sort of venetian amuse-bouche.
Our own local version remains true to this venetian tradition while adding a flavor of Montreal in the quality local ingredients to create a truly unique and unforgettable experience.
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